The Mexican kitchen has been the place to celebrate special occasions for 40 years. We pride ourselves on our freshly made food that we source from local suppliers and import from the United states to ensure we continue to provide that Tex Mex experience that our customers have become accustomed to.

We cook our own corn chips to ensure the quality is maintained and our food is kept mild to cater to all taste buds but can easily be heated up on request for those that like it HOT!


New changes to our menu!

We have recently made some changes to our meal options and now offer a salad or rice and frijoles for those who would like a slightly lighter option in the summer months. Our burritos and enchiladas go really well with our side salad of gourmet lettuce, cherry tomato, mandarin segments, cucumber and fetta.



A celebration at the Mexican Kitchen is always recognized with a mandatory wearing of the sombrero and we are happy to bring a birthday cake to the table if you would like to bring one in.


Open 7 nights!

We are open 7 nights from 5.30 and specialize in large group bookings.

Give us a call on 5443 5370 to make a booking now!


Our Menu

You can download our latest restaurant menu in PDF format here.